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Advice and guidance on the health needs of migrant patients for healthcare practitioners.
This report gives examples of nutrition programming and considers whether they were succesful and the main challenges they faced
Food and drink labelling and packaging regulations - what you must show, warnings, health and organic labels and packaging standards.
Catering guidance that offers practical advice on how to make catering affordable, healthier and more sustainable.
Provides support to businesses on nutrition related requirements of the EU Food Information for Consumers regulation (EU FIC).
This collection brings together publications by PHE relating to schools and school food.
Advice and guidance on the health needs of migrant patients from Central African Republic for healthcare practitioners.
Advice and guidance on the health needs of migrant patients from Ukraine for healthcare practitioners.
Advice and guidance on the health needs of migrant patients from Iran for healthcare practitioners.
Advice and guidance on the health needs of migrant patients from Djibouti for healthcare practitioners.
Advice and guidance on the health needs of migrant patients from Belarus for healthcare practitioners.
Advice and guidance on the health needs of migrant patients from Venezuela for healthcare practitioners.
Advice and guidance on the health needs of migrant patients from Mexico for healthcare practitioners.
Information for healthcare professionals to protect the public from pressure ulcers (bed sores).
Advice and guidance on the health needs of migrant patients from Mozambique for healthcare practitioners.
Get help to classify herbal medicines, vitamins, food preparations, supplements and tonics for import and export.
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