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Guidance on the main diseases that affect cattle, disease prevention and legal controls in place to protect cattle health.
Slaughterhouses in Great Britain with a high throughput of pig carcases must send weekly pricing data to the Agriculture and Horticulture Development Board (AHDB).
Find out what information you need to show on products made of or containing meat that you sell to the public.
Sets out the key performance indicators (KPIs) recommended for tier 2 adult weight management services.
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