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Register to vote Register by 18 June to vote in the General Election on 4 July.
Catering guidance that offers practical advice on how to make catering affordable, healthier and more sustainable.
An introduction to agile methods, how to use them, and the most popular methods explained.
Sets out progress on the calorie reduction programme for the food industry and public health bodies between 2017 and 2021.
The Scientific Advisory Committee on Nutrition (SACN) report on lower carbohydrate diets for adults with type 2 diabetes.
This article presents findings from a systematic review and meta-analysis
How local authorities' public health and planning teams can promote healthy weight environments.
This review focuses on the potential uptake of the eCook concept within Sub-Saharan Africa
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