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The characteristics, diagnosis, treatment, and epidemiology of group B streptococci.
Advice and guidance on the health needs of migrant patients for healthcare practitioners.
The symptoms and management of yersiniosis infection (food poisoning).
Clinical advice on West Nile virus including symptoms, diagnosis and epidemiology.
The symptoms, diagnosis, management, surveillance and epidemiology of salmonella.
Volume 30 of the non-technical summaries granted under the Animals (Scientific Procedures) Act 1986 during 2013.
Guidance for people with symptoms of a respiratory infection including COVID-19, or a positive test result for COVID-19.
Gastrointestinal diseases can be notified using this form.
A new pathway supporting innovative approaches to the safe, timely and efficient development of medicines to improve patient access.
Volume 26 of the non-technical summaries granted under the Animals (Scientific Procedures) Act 1986 during 2013.
Volume 44 of the non-technical summaries granted under the Animals (Scientific Procedures) Act 1986 during 2013.
Projects granted during 2014 that have a primary purpose of basic research into the gastrointestinal system, including liver.
Reports on general outbreaks of foodborne illness and laboratory reports of common enteric infections and other enteric diseases in England and Wales.
Information for health professionals on the epidemiology, transmission and prevention of Chlamydia abortus which can cause stillbirth or abortion in humans.
Form L5 for identification of Clostridium botulinum, Clostridium perfringens, Clostridium tetani, Escherichia coli, helicobacter, listeria and yersinia.
Clinicians are provided with actions to complete when managing infectious diseases in the asylum seeker population.
The symptoms and epidemiology of giardiasis including travel-associated infections.
Guidance to help professionals in public health and environmental health departments to minimise the risk of transmission of gastrointestinal infections.
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