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Advisory Committee on Releases to the Environment's annual report, including details of the committee's work and membership during 2022.
Annual statistics on 'Total Income from Farming', a measure of the performance of the UK agricultural industry.
Find out about eligibility and requirements for the harvested low input cereal option.
Providing school children in Afghanistan with the nutrition they need
Previously published copies of the annual agricultural accounts for England, split down by region. This series replaces the regional element of the discontinued series ‘Agriculture in the English regions’.
Annual agricultural accounts for England, split down by region. This series replaces the regional element of the discontinued series ‘Agriculture in the English regions’.
Annual statistics about agriculture in the United Kingdom.
Find out about eligibility and requirements for the biofilters item.
Annual statistics on farm business income in England.
Estimates of crop areas and land use in the United Kingdom.
Estimates of the area of crops grown in England and the UK for bioenergy.
Understanding the genomic complexity of bread wheat is important for improvement of the crop in the light of climate change
This guidance is to assist researchers and developers to understand whether the plants they wish to grow outside in research trials can be notified and grown as qualifying higher plants.
How UK aid and the HALO Trust are helping farmers reclaim their fields in Afghanistan
Find out about eligibility and requirements for the lined biobed plus pesticide loading and washdown area item.
Key points and questions about the UN IPCC's 5th Assessment Report on climate change impacts, adaptation and vulnerability
A series of visits and workshops over last 5 years led to £49 million worth joint research collaborations between UK and India in agricultural sciences and bioenergy.
An overview of Foreign, Commonwealth & Development Office (FCDO) development activity with the Indo-Pacific region.
Resources to help schools plan and provide healthy food in schools.
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