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Register to vote Register by 18 June to vote in the General Election on 4 July.
Find out the information you must give to customers on food products and how to give it.
Results from monitoring in 2015 to check food for pesticide residues, including industry data and reports on UK crop sectors.
News, economics and statistics relating to the UK's farming and food industries.
Decision makers only have fragmented evidence on which policies and interventions work best to enhance food value chains for nutrition.
The Public Health Outcomes Framework (PHOF) quarterly data update for February 2015.
Updates on infant formula and follow-on formula, medical foods weaning foods and slimming foods and other foods for specific groups.
This series brings together all documents relating to Government Chemist reviews of changes in food and feed legislation affecting the UK.
What packaged goods are, how they are labelled, units of measurements used and compliance with weights and measures regulation.
Results from the government’s monitoring of pesticide residues in food, reviewed by the Expert Committee on Pesticide Residues in Food (PRiF).
Legal standards for labelling and composition of food products such as bottled water, milk and meat.
Licences and authorisations to import genetic material, research and diagnostic samples, trade samples and display items, and some live animals and animal products.
An update regarding the Front of Pack nutrition labelling consultation has been published.
Comply with good manufacturing practice (GMP) and good distribution practice (GDP), and prepare for an inspection.
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