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Register to vote Register by 18 June to vote in the General Election on 4 July.
Information for healthcare professionals to protect the public from pressure ulcers (bed sores).
The National Diet and Nutrition Survey assesses the diet, nutrient intake and nutritional status of the general population of the UK.
‘Diet Dimensions’ is a live social game to help generate and inform policies for healthier and more sustainable food systems
The second stage in the evaluation of the dietary method change in the National Diet and Nutrition Survey (NDNS) rolling programme.
How to use an interrupted time series to evaluate your digital health product.
Find out the information you must give to customers on food products and how to give it.
The first stage in the evaluation of the dietary method change in the National Diet and Nutrition Survey (NDNS) rolling programme.
This guidance gives step-by-step support for businesses on developing a 'Front of Pack' (FoP) nutrition label.
If you run a food business you must have a hazard analysis plan (HACCP) to meet food safety and hygiene standards
Guidance on the main diseases that affect cattle, disease prevention and legal controls in place to protect cattle health.
UKHSA is working with partners to investigate a Shiga toxin-producing E. coli (STEC) outbreak.
How to use a multiphase optimisation strategy (MOST) to evaluate your digital health product.
In most developing countries, the agricultural sector is critical to drive both economic growth and human development outcomes for rapid poverty reduction.
Marketing standards for poultry meat producers, manufacturers, retailers and distributors.
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