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Emerging Insights from DFID funded food markets programme in East and Southern Africa.
Find out what a composite food product is, and the rules you need to follow to export or move these products from Great Britain to the EU and Northern Ireland.
Aims to catalyse innovative private sector investment to improve and develop regional staple food markets.
Check the tariff classification for dried buffalo ears and dried beef meat scraped off from the throat, for use as animal feed.
Sustainable food system indicators for the UK.
Urgent public health message: UKHSA has been notified about an outbreak of food botulism in France involving a small number of British nationals.
Information about the UK food chain.
Food grown, sold and consumed; farm productivity, management and commodity prices; health and welfare of farm animals; control of animal and plant diseases.
A comparative study
The focus is on the mid-twentieth century, and the influence of ecological science on late colonial governmentality
Find out if a restaurant, takeaway or food shop has good food hygiene standards.
Labelling rules for businesses in Great Britain (England, Scotland and Wales) and retailers in Northern Ireland, for certain agri-food products moved under the Northern Ireland Retail Movement Scheme.
Legal standards for labelling and composition of food products such as bottled water, milk and meat.
Food for Britain was the Defra sponsored Non-Departmental Public Body promoting UK food exports between 1983 and 2009.
How you import from and export to the SACUM countries.
The Foreign, Commonwealth & Development Office (FCDO) provides lists of English-speaking lawyers abroad to help British nationals find the legal support they need.
How to use the calculators to work out a nutrient budget for residential developments in nutrient neutrality catchments.
American viticultural area
The rules on bringing food or animal products into Great Britain from abroad: restrictions, types of food and the amount you can bring.
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