Historical statistics notices on the number of cattle, sheep and pigs slaughtered in the UK, 2018
Previously published copies of the monthly National Statistics publication on the number of cattle, sheep and pigs slaughtered in the UK.
Updates to this page
- From:
- Department for Environment, Food & Rural Affairs
- Published:
- 15 March 2018
- Last updated:
-
14 February 2019
Show all updates
-
Added statistics notice, December 2018 figures.
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Added statistics notice - November 2018 figures.
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Added statistical bulletin for October 2018.
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Added statistical bulletin for September 2018.
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Added historical statistical notice for August 2018.
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Added historical statistics notice, figures to July 2018.
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Added historical statistics notice, figures to June 2018.
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Added historical statistics notice, figures to May 2018.
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Added historical statistics notice, figures to April 2018.
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Added historical statistics notice, figures to March 2018.
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Added February 2018 statistic notice.
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First published.
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Documents
Figures to December 2018 (published 17 January 2019)
PDF, 111 KB, 8 pages
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Figures to November 2018 (published 13 December 2018)
PDF, 229 KB, 8 pages
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Figures to October 2018 (published 15 November 2018)
PDF, 112 KB, 8 pages
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Figures to September 2018 (published 12 October 2018)
PDF, 112 KB, 8 pages
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Figures to August 2018 (published 14 September 2018)
PDF, 230 KB, 8 pages
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Figures to July 2018 (published 16 August 2018)
PDF, 230 KB, 8 pages
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Figures to June 2018 (published 12 July 2018)
PDF, 230 KB, 8 pages
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Figures to May 2018 (published 14 June 2018)
PDF, 230 KB, 8 pages
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Figures to April 2018 (published 17 May 2018)
PDF, 108 KB, 8 pages
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Figures to March 2018 (published 12 April 2018)
PDF, 226 KB, 8 pages
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Figures to February 2018 (published on 15 March 2018)
PDF, 226 KB, 8 pages
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Figures to January 2018 (published on 15 February 2018)
PDF, 227 KB, 8 pages
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Details
This publication gives previously published copies of the National Statistics publications on the number of cattle, sheep and pigs slaughtered in 2018 in the UK for human consumption, the average dressed carcase weights and the quantity of meat produced in the UK.
Each publication gives the figures available at that time.The figures are subject to revision each month as new information becomes available.
The latest publication and accompanying data sets can be found here
For further information please contact:
julie.rumsey@defra.gsi.gov.uk
Twitter: @DefraStats