Notice

Test Valley Trout (Itchen) Limited: application made to abstract (take) water

Published 16 April 2015

This notice was withdrawn on

The consultation period for this application has ended. You can view current licences on the Public Registers.

© Crown copyright 2015

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This publication is available at https://www.gov.uk/government/publications/test-valley-trout-itchen-limited-application-made-to-abstract-take-water/test-valley-trout-itchen-limited-application-made-to-abstract-take-water

Test Valley Trout (Itchen) Limited has applied to the Environment Agency for a licence.

The Environment Agency is giving notice of this application (in accordance with Section 37 of the Water Resources Act 1991 and Regulation 6 of the Water Resources (Abstraction and Impounding) Regulations 2006.

The application is for a full licence to abstract water from the chalk at Main Road, Itchen Abbas, National Grid Reference (NGR) SU 53778 32784.

The application is to abstract water as follows:

  • 140 cubic metres an hour
  • 3,360 cubic metres a day
  • 1,226,400 cubic metres a year
  • All year

The water will be used for fish farming. All of the water abstracted will be discharged to the River Itchen at NGR SU 53760 32848.

1. How to view the application

You can see the application and documents submitted with it at the Environment Agency:

Kings Meadow House
Kings Meadow Road
Reading
Berkshire
RG1 8DQ

During normal office hours (Monday to Friday, except bank holidays).

You can see a summary of the application from the public register at the above address during normal office hours.

2. Your chance to comment

Send any representation about this application in writing, quoting the name of the applicant and reference number NPS/WR/018668 to the Environment Agency at:

Permitting Support Centre
Water Resources Team
Quadrant 2
99 Parkway Avenue
Parkway Business Park
Sheffield
S9 4WF

Or by email to PSC-WaterResources@environment-agency.gov.uk

By 14 May 2015.

For advice about how to make a representation call 03708 506 506.

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