Independent report

Simultaneous determination of B-group vitamins

The development of a method which enables the simultaneous identification of B-group vitamins.


Simultaneous determination of B-group vitamins

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An outline of a method developed to measure different B-group vitamins in food. The procedure was developed using reference materials and was applied to samples of infant milk powder.

The method described uses high-performance liquid chromatography mass spectrometry.

Published 1 September 2011