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This form should be completed by the person responsible for looking after the poultry on the specific premises. One form must be completed for each site where chickens are being kept for meat production.
You only need to complete this form if at any time you have 500 or more chickens kept for meat production on the site and these are conventionally reared.
Information on the form will be used to update the GB Poultry Register.
This form applies to poultry keepers in England, Scotland and Wales.