Guidance

Allergen checklist for food businesses

Advice on providing allergen information and avoiding cross-contamination in a food business for managers, kitchen staff and front of house servers.

• From: Food Standards Agency
• Published: 13 March 2025

Applies to England, Northern Ireland and Wales

Documents

Allergen checklist for food businesses

HTML

Allergen and Intolerance sign (Colour)

PDF, 90.1 KB, 1 page

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Allergen and Intolerance sign (Black&White)

PDF, 88.9 KB, 1 page

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Allergen Icon Matrix (English)

PDF, 156 KB, 1 page

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Details

Advice on providing allergen information and avoiding cross-contamination in a food business for managers, kitchen staff and front of house servers.

Published 13 March 2025