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Did you mean regular sucrose?
Check the tariff classification for gellan gum standardized with sucrose
These documents explain how OHID is approaching reduction and food and drink reformulation as part of the government’s obesity strategy.
Find out if the goods you're declaring to inward or outward processing are classed as sensitive goods.
Look up the additional code (Meursing code) required for import or export of goods containing certain types of milk and sugars
Find out which types of food are zero-rated and which are standard-rated for VAT purposes.
Outcome(s) by the Central Arbitration Committee on an application from USDAW.
How to work out the dilution ratio of your drink, and what records you need to keep about the dilution ratio for the Soft Drinks Industry Levy.
This notice is to inform you of the sugar import quotas. Details of the quotas and quantities available are shown at Annex 1.
Find out which drinks are liable for the Soft Drinks Industry Levy, and how much you may need to pay.
This notice explains how the rules are applied to this quota and how to apply for a licence.
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