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FCDO’s Minister for Africa, Lord Collins of Highbury, gave a speech at a stakeholder event to mark the launch of the Joint UN Initiative for the Prevention of Wasting (JUNIPr). The initiative seeks to tackle the deadliest form of malnutrition.
Boiling whole-grain maize into porridge resulted in the highest retention of all cooking and sifting methods
This study assessed carotene retention and bioaccessibility following in vitro digestion on traditional foods having OFSP among the ingredients
See the list of applications to protect the geographical name of a food, drink or agricultural product in Great Britain.
How to apply to protect a food, drink or agricultural product name under the UK GI schemes.
PackUK launched to deliver the UK’s Extended Producer Responsibility for Packaging (pEPR)
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