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Food and drink labelling and packaging regulations - what you must show, warnings, health and organic labels and packaging standards.
To sell food and drink products, the information about the product (on the…
You must show the following information: the name of the food a best…
If your food or drink product has 2 or more ingredients (including water…
If you’ve identified a risk of potential allergen cross-contamination…
You must show an appropriate warning on the label if your food contains…
Nutrition labelling You must follow nutrition labelling information rules…
If you’re a retailer, you can label products ‘organic’ as long as: at…
Protected food name with Protected Geographical Indication (PGI)
The behavioural trials research has been conducted to add to our evidence base on consumer behaviour and ‘what works’ on topics related to food safety and food choices.
Precision bred organisms: application guidance
Understanding how different nutrients affect the body, how much of them you should consume and what food sources they come from are all important factors in having a healthy, balanced diet.
The DoH and FSA have launched a consultation on restricting the promotion and placement of food and drink high in fat, sugar and salt (HFSS).
Investigates the role of precommitment in making healthy food choices using a field experiment embedded in the Young Lives study in Peru.
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