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Register to vote Register by 18 June to vote in the General Election on 4 July.
Find out about the type of healthy food all maintained schools and academies in England have to provide under the school food standards.
Evidence and information for health and care professionals and the wider public health workforce to promote the benefits of a healthy, balanced diet.
The National Diet and Nutrition Survey assesses the diet, nutrient intake and nutritional status of the general population of the UK.
Using an ecological momentary assessment to evaluate your digital health product.
Find out the information you must give to customers on food products and how to give it.
Sustainable food system indicators for the UK.
Results from the government’s monitoring of pesticide residues in food, reviewed by the Expert Committee on Pesticide Residues in Food (PRiF).
Work to develop the Government Chemist capabilities in food fraud through the identification and quantification of food adulterants.
The Eatwell Guide is a policy tool used to define government recommendations on eating healthily and achieving a balanced diet.
Get help to classify herbal medicines, vitamins, food preparations, supplements and tonics for import and export.
How food shops, manufacturers, and distributors must dispose of or handle former foodstuffs or food waste.
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