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Find the notes for all Declaration Category Data Set tables covered by Appendix 21-25 of the CDS Declaration and Customs Clearance Request Instructions.
When applying to register a trade mark, you must use the classification system to specify the goods and/or services you'll be using it on.
Find out how to check and categorise goods you move from Great Britain to Northern Ireland to use the simplified process for internal market movements.
Details for owners, operators, and masters of vessels on inland waters, including categorisation, how to apply, safety requirements and best practice.
Food and drink labelling and packaging regulations - what you must show, warnings, health and organic labels and packaging standards.
Guidance on how to identify and classify waste before you send it for recycling or disposal.
How to understand each part of your fishing vessel licence – vessel details, conditions, schedule, annex and their current copies.
Beef abattoirs must dress, categorise, classify, weigh and label carcases according to regulations, and communicate results to suppliers.
Find out when you must label your meat, fish or seafood product with its country of origin.
Guidance for using automated grading techniques for beef carcase classification
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