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This report gives examples of nutrition programming and considers whether they were succesful and the main challenges they faced
Puts forward a number of recommendations to enhance consumer behaviour for high-quality diets
CLP is the Chars Livelihoods Programme in Bangladesh
This paper estimates changes in diet diversity from the food intake data in household income and expenditure surveys
Insights into assessing the effectiveness of post farm-gate agri-food value chains at improving the nutrition intake of vulnerable groups
This paper reviews the use of these multi-purpose surveys to address dietary information gaps
This briefing summarises recommendations for the role of higher education in tackling malnutrition in India
More than 2 billion people suffer a serious lack of vitamins and minerals and more than 200 million children are stunted or wasted
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