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Permission is required for a burial at sea in the UK marine area.
Requirements for importers, retailers and wholesalers selling and labelling wine in Great Britain, including labelling laws for wine imports into England from 1 January 2024.
Find out if you need a UK Agricultural Policy (UKAP) licence to become an importer/exporter of agricultural produce and how to apply.
This guidance and starter guide has been issued in order to comply with Regulation (EC) 1924/2006 on nutrition and health claims made on foods.
How to create a sketch map to register land or update the land details on your digital maps on the Rural Payments service.
The signs of foot and mouth disease, what to do if you suspect it in your animals and measures to prevent its spread.
Find out how you could do the SFI actions for soils.
How to report pig movements, including how to use electronic animal movement licensing (eAML2).
The legal text underpinning the regulation of manufacture, authorisation, marketing, distribution, use and post-authorisation surveillance of veterinary medicines and medicated feed.
Guidance on how to meet the requirements for an Environmental Stewardship agreement.
How to control rabbits on your property or business using traps, snares and other methods.
How to understand each part of your fishing vessel licence – vessel details, conditions, schedule, annex and their current copies.
Guidance for the veterinary pharmaceutical industry on applying for maximum residue limits (MRLs) in the UK.
Find out how much funding you can claim, to reduce endemic diseases and conditions, increase animal productivity and improve animal welfare.
Access APHA reports, videos, publications and data on livestock, wildlife and small animals in England and Wales.
Guidance for cattle keepers on the bovine TB surveillance testing intervals for areas in England, Wales and Scotland.
You must batch and label the beef and veal you sell or supply according to specific rules, which vary from product to product.
Find out what information you need to show on products made of or containing meat that you sell to the public.
Fees for testing animals for disease for export purposes, importing captive birds and Animal Breeding Control (ABC).
The licence sets out where you can fish, what you are not allowed to fish and the limits for the stocks you are allowed to fish and land.
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