We use some essential cookies to make this website work.
We’d like to set additional cookies to understand how you use GOV.UK, remember your settings and improve government services.
We also use cookies set by other sites to help us deliver content from their services.
You have accepted additional cookies. You can change your cookie settings at any time.
You have rejected additional cookies. You can change your cookie settings at any time.
Departments, agencies and public bodies
News stories, speeches, letters and notices
Detailed guidance, regulations and rules
Reports, analysis and official statistics
Consultations and strategy
Data, Freedom of Information releases and corporate reports
Protocols and procedures for testing the distinctiveness, uniformity and stability (DUS) of certain agricultural and vegetable plants.
Give information to consumers when selling food that is loose or hasn't been prepacked by another producer.
How much it costs to apply for plant breeders’ rights or to add a new plant variety to the Variety Lists.
How to apply to protect a food, drink or agricultural product name under the UK GI schemes.
Guidance on using the GEFS, which allows 30-day support attestations that cover an entire group of products for export.
Guidance on exporting or moving high-risk food and feed of non-animal origin (HRFNAO) from Great Britain to the EU or Northern Ireland.
About checks and controls when sending parcels that contain sanitary and phytosanitary (SPS) goods to Northern Ireland.
Rules that local authorities in England must follow when registering a premises to produce spring water, or carrying out ongoing checks.
Vets can sign up to get text or email alerts from the Animal and Plant Health Agency (APHA) for animal health threats for livestock and small animals.
Guidance for vets, importers and border control officials when importing gelatine and collagen for human consumption to Great Britain.
This notice is to inform you of the next round of Rice import quotas. The quotas and the quantities available are detailed in Annex 1.
How to set up a border control post to receive animals, animal products, plants, plant products and wood.
Instructions for crop inspectors on seed certification in England and Wales.
Lists of all natural mineral waters recognised in the UK, and English, Scottish and Welsh waters recognised by the EU, Norway, Iceland and Liechtenstein (EEA).
Guidance for vets, importers and border control officials when importing other live animals or genetic material to Great Britain.
What you need to do as a food and drink business to work with the EU.
How to move groups of agrifood products from Great Britain (England, Scotland and Wales) to Northern Ireland, which may include consignments of Northern Ireland Retail Movement Scheme (NIRMS) goods and consignments of non-NI…
Requirements for members of the poultry health scheme (PHS).
Guidance for vets, importers and border control officials when importing research and trade samples or display items to Great Britain.
How to get approval for operating plants handling or processing meat in England and Wales.
Don’t include personal or financial information like your National Insurance number or credit card details.
To help us improve GOV.UK, we’d like to know more about your visit today. Please fill in this survey (opens in a new tab and requires JavaScript).