We use some essential cookies to make this website work.
We’d like to set additional cookies to understand how you use GOV.UK, remember your settings and improve government services.
We also use cookies set by other sites to help us deliver content from their services.
You have accepted additional cookies. You can change your cookie settings at any time.
You have rejected additional cookies. You can change your cookie settings at any time.
Departments, agencies and public bodies
News stories, speeches, letters and notices
Detailed guidance, regulations and rules
Reports, analysis and official statistics
Consultations and strategy
Data, Freedom of Information releases and corporate reports
This licence allows you to move samples from premises in a protection zone or surveillance zone for salmonella testing.
Mark which must be used to identify poultry meat from a protection zone.
Guidance for vets, importers and border control officials about bluetongue requirements for imports or transits to Great Britain.
Compensation to deer owners for losses caused by the slaughter of animals as a result of bovine tuberculosis.
Environment Agency regulatory position on when you can burn or incinerate waste following an animal disease outbreak or infection identified by the Animal and Plant Health Agency.
Manufacturers and suppliers of cattle ear tags must follow this code of practice.
Technical information on the 2024 update of Standard Labour Requirement Coefficients used in the Farm Business Survey and the June Survey of Agriculture and Horticulture, England.
This booklet shows how the technique of body condition scoring can contribute to good husbandry, welfare and management of beef cows.
Steps farmers and land managers must take before applying for Countryside Stewardship on common land and shared grazing.
Scheme rules for holders of agreements that started on 1 January 2017.
Find out the features and issues that have been identified as priorities for funding in this area.
Advice note prepared by Dr Michael Walker on behalf of the Government Chemist, regarding the detection of genetically modified rice at the UK border
Guidance for vets, importers and border control officials when importing egg products that not for human consumption to Great Britain.
This toolkit helps local authorities and businesses to provide and promote healthier options for food eaten away from home.
Guidance on the fishing vessel engine power testing programme for English-registered vessels.
How to spot Epizootic haematopoietic necrosis (EHN), what to do if you suspect it and measures to prevent its spread.
A collection of posters about foot and mouth disease.
Guidance for vets, importers and border control officials when importing gelatine and collagen that is not for human consumption to Great Britain.
Guidance for vets, importers and border control officials when importing hay and straw to Great Britain.
Don’t include personal or financial information like your National Insurance number or credit card details.
To help us improve GOV.UK, we’d like to know more about your visit today. Please fill in this survey (opens in a new tab and requires JavaScript).