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How to report and record pig movements and when to follow the standstill rule.
Use this licence to move live animals from a bluetongue restricted zone to Scotland.
How to spot bovine tuberculosis (bovine TB), what to do if you suspect it and measures to prevent its spread.
Cattle keepers must tag a newborn calf, add its details to their holding register and register its birth within legal deadlines.
How to apply for variety listing of agricultural and vegetable plant varieties in Great Britain (GB) and Northern Ireland (NI).
This document provides advice on owning a horse, pony, donkey or hybrid.
You need to tell the Rural Payments Agency (RPA) if the structure of your business is changing.
Invited applicants can apply for a grant to improve or expand slurry storage capacity and to cover stores.
List of the fish names (commercial designations) accepted at the point of retail in the United Kingdom.
Invited applicants can apply for a grant to add a veranda onto, or to upgrade or replace existing laying hen or pullet housing to improve animal health and welfare.
How to apply for a grant to restock or improve woodland after tree health problems, and how to manage your funding agreement.
Biosecurity and hygiene standards to keep animals safe from bluetongue virus.
The signs of foot and mouth disease, what to do if you suspect it in your animals and measures to prevent its spread.
Signs that may suggest rabies in bats, what to do if you spot them and measures to prevent exposing yourself to the disease.
Lists of possible susceptible and vector species, that are referenced in aquatic animal health legislation and import health certificates.
Information on BTV-3 vaccines including permits and licences.
The differences between the 3 types of bottled water, and what bottled water is exempt from the rules.
How to display the legal name for your food product.
Apply for a full Certificate of Competence to slaughter or kill animals under the Welfare of Animals at the Time of Killing (WATOK) regulations.
How to certify and label wine imported into Great Britain and Northern Ireland.
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