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Guidance for cattle keepers in Scotland and Wales on what happens if TB is identified or suspected in their herd.
How to spot Batrachochytrium salamandrivorans, what to do if you suspect it and measures to prevent its spread.
How to get trained to set cage traps for, vaccinate and mark badgers.
What breed societies and organisations need a zootechnical certificate for, and what information it must include.
Delivery box specifications from the Animal and Plant Health Agency (APHA) for private interferon-gamma (IFN-y) test samples.
How to take samples and choose an appropriate diagnostic test for common clinical presentations in livestock and wildlife.
You should use this licence if you need to remove the meat mark applied to certain poultry meat.
Environment Agency regulatory position on when you can burn or incinerate waste following an animal disease outbreak or infection identified by the Animal and Plant Health Agency.
Guidance for the operators of slaughterhouses in England on how to comply with the rules on the mandatory use of Closed Circuit Television (CCTV).
Fees to have your consignment checked at a border control post by the Animal and Plant Health Agency (APHA).
Guidance for vets, importers and border control officials when importing fish oil that is not for human consumption to Great Britain.
Summary of product characteristics for BLUEVAC-3 BTV-3 vaccine in the UK
Guidance for vets, importers and border control officials when carry out vet checks on animal products being imported to Great Britain.
Slaughterhouse operators must record the movement of any cattle to the slaughterhouse, report their death and return the cattle passport.
When and how to tag sheep and goats imported into England, what to record in your holding register and how to report the movement.
General licence to allow farmers to vaccinate their animals against bluetongue virus serotypes 1, 2, 4 and 8.
Leaflet for vets and keepers of small flock and backyard poultry providing guidance on common diseases.
Guidance for vets, importers and border control officials when importing game trophies to Great Britain.
Guidance for farmers and others who work with livestock on reducing the risk of human M. bovis infection.
Guidance for vets, importers and border control officials when importing processed animal protein that is not for human consumption to Great Britain.
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