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Technical information about the import requirements for POAO for human consumption, for use by vets, importers and border officials.
Find out what happens when you report a notifiable animal disease and how to get support.
Biosecurity and hygiene standards to keep animals safe from bluetongue virus.
How to spot bovine tuberculosis (bovine TB), what to do if you suspect it and measures to prevent its spread.
How to meet expected welfare, health and safety standards in the horse industry if keeping horses for commercial purposes in the UK.
Find out if you need a UK Agricultural Policy (UKAP) licence to become an importer/exporter of agricultural produce and how to apply.
How to get plant breeders' rights and what protection it gives your plant varieties.
The seeds which must be certified before you can market them, how to get them certified and how to get a licence for your seed business.
As an owner or manager of land in the coastal margin, find out about your responsibilities and how to manage public access.
How to keep beef cattle and dairy cows on a farm, including your responsibilities for their food and housing.
How to apply for capital item PA3 as a one-off payment to create a 10-year woodland management plan, and how to manage your funding agreement.
Livestock keepers must use this service to report using the BTV-3 vaccine in England, Scotland and Wales.
How to spot paramyxovirus infection in pigeons, what to do if you suspect it and measures to prevent its spread.
How to apply for certification, the register of growers and fees for crop and tuber inspections under the Seed Potato Classification Scheme (SPCS).
This document provides advice on owning a horse, pony, donkey or hybrid.
How to spot brucellosis, what to do if you suspect it and measures to prevent its spread
Spreading slurry and milk on agricultural land: Environment Agency advice in exceptional circumstances such as extreme weather.
How to apply for a grant to restock or improve woodland after tree health problems, and how to manage your funding agreement.
How to get authorised as an OV, maintain your authorisation and set up a new practice, and what to do if you will be tuberculin (TB) skin testing.
How to display the legal name for your food product.
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