We use some essential cookies to make this website work.
We’d like to set additional cookies to understand how you use GOV.UK, remember your settings and improve government services.
We also use cookies set by other sites to help us deliver content from their services.
You have accepted additional cookies. You can change your cookie settings at any time.
You have rejected additional cookies. You can change your cookie settings at any time.
Departments, agencies and public bodies
News stories, speeches, letters and notices
Detailed guidance, regulations and rules
Reports, analysis and official statistics
Consultations and strategy
Data, Freedom of Information releases and corporate reports
How to spot brucellosis, what to do if you suspect it and measures to prevent its spread
Guidance for food businesses on the Weights and Measures (Food) (Amendment) Regulations 2014.
How to get a handling or storage site approved, how to store animal by-products (ABPs) and derived products, and how to build the site.
What you must record in your holding register (also known as a herd register or farm records), when you must do this and what you can use for your records.
How to apply for authorisation to import, move or keep specified material and the fees you must pay.
How to label and package olive oil and olive oil products, and which records to keep for product inspections.
How to use and supply animal by-products (ABPs) as farm animal feed or in feed, and how to get your site registered and approved.
Information for agreement holders about transferring all or part of a Countryside Stewardship agreement to another person.
Find out if you are eligible to apply and claim for funding to reduce endemic diseases and conditions, increase animal productivity and improve animal welfare.
Guidance on how to meet the requirements for an Environmental Stewardship agreement.
How and when to identify pigs (livestock and pets) with ear tags, ear tattoos or slap marks so they can be traced.
Animal by-products (ABPs) you can use to make pet food, how to provide samples, and how to package your products.
Apply for a grant to restock or improve woodland after tree health problems.
Find out what IPM is and how to apply it on your land.
How to get plant breeders' rights and what protection it gives your plant varieties.
Guidance on determining the liability of supplies of food allowed by Group 1, Schedule 8, VATA 1994
Guidance for Official Veterinarians (OVs) and Food Competent Certifying Officers (FCCOs) on registering for EHC Online and certifying export health certificates.
Guidance for exporters in EU and non-EU countries on how to complete health certificates to export animals and animal products to Great Britain.
Find out what to ask your vet to do during a review.
The type of seasonal work you can do on farms, who can apply, and where you can find work.
Don’t include personal or financial information like your National Insurance number or credit card details.
To help us improve GOV.UK, we’d like to know more about your visit today. Please fill in this survey (opens in a new tab and requires JavaScript).