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News stories, speeches, letters and notices
Detailed guidance, regulations and rules
Reports, analysis and official statistics
Consultations and strategy
Data, Freedom of Information releases and corporate reports
Official Government Buying Standards (GBS) for construction/refurbishment projects and products: heating, lighting, taps, paint, timber etc.
How the Agricultural Supply Chain Adjudicator operates and how to make a formal complaint or contact us in confidence.
The Environment Agency’s aims and objectives for Thames Estuary 2100.
Apply for a temporary Certificate of Competence to slaughter or kill animals under the Welfare of Animals at the Time of Killing (WATOK) regulations.
How to apply for a licence to modify or remove dams, burrows and lodges at any time of year.
How to spot chronic wasting disease (CWD), what to do if you suspect it and measures to prevent its spread.
Find out how you can use manure, guano and digestive tract content, including how to store and move them.
Add your business to the Animal and Plant Health Agency list of authorised distance plant sellers.
Find out what milk you can use in farm animal feed, and how to process it for general sale or register to supply it to farms unprocessed.
How the Digital waste tracking helpdesk will use and manage your personal data.
Technical information about the import requirements for animal by-products (ABPs) or products not for human consumption, for use by vets, importers and border officials.
Guidance for businesses on the Restriction of the Use of Certain Hazardous Substances in Electrical and Electronic Equipment Regulations 2012.
What to do if you think you've seen a wildlife crime.
Find out if you need to report packaging data under extended producer responsibility (EPR) for packaging.
Find out if your land is in a nitrate vulnerable zone (NVZ) and how to appeal.
The environmental permit, consent and licence you may need before you install a ground source or surface water source heating or cooling system.
How to deal with wild birds causing a health or safety issue, or a problem on your farm or fishery and when you need a licence.
Rules for feeding, watering, prioritising, holding animals for slaughter, and the design and layout of a slaughterhouse.
Animal and Plant Health Agency (APHA) contact details for private vets, Official Veterinarians, and others in an official capacity.
Guidance on the operation of Local Authority Pollution Prevention and Control: parts A2 and B installations.
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