We use some essential cookies to make this website work.
We’d like to set additional cookies to understand how you use GOV.UK, remember your settings and improve government services.
We also use cookies set by other sites to help us deliver content from their services.
You have accepted additional cookies. You can change your cookie settings at any time.
You have rejected additional cookies. You can change your cookie settings at any time.
Departments, agencies and public bodies
News stories, speeches, letters and notices
Detailed guidance, regulations and rules
Reports, analysis and official statistics
Consultations and strategy
Data, Freedom of Information releases and corporate reports
Guidance for vets and farmers on straw bedding shortages from the Animal and Plant Health Agency (APHA).
Details of premises in Great Britain approved to operate as cattle, sheep, pig and horse embryo collection and production teams.
Article by David Welchman and Anna Brzozowska published in Vet Record.
Find out what data is being collected through the Microchip Adverse Events Reporting Programme, and the purposes of collection.
Posters about the rules on bringing food, plants and meat back from abroad.
Pest-free areas for plants for planting.
List of facilities approved to carry out inspections of imported plants, seeds or produce.
List of approved laboratories for testing under the Poultry Health Scheme.
Focus article by Paul Duff, Caroline Fenemore, Paul Holmes, Beverley Hopkins, Jeff Jones, Maggie He, David Everest and Mari Rochi, published in Vet Record.
Data limitations for the Surveillance Intelligence Unit (SIU) dashboards.
Guidance on South American camelids from the Animal and Plant Health Agency (APHA).
Report by Susanna Williamson, Richard Smith and Alex Barlow from the APHA pig and wildlife expert groups.
Guidance for vets on Taenia saginata from the Animal and Plant Health Agency (APHA).
Article by Vanessa Swinson, Liz Nabb, Katrina Henderson, and Mick Millar published in Vet Record.
Guidance for cattle keepers in Scotland and Wales on what happens if TB is identified or suspected in their herd.
Find out how to carry out a processing test, which is part of validation for continuous animal by-product processing facilities.
How to spot contagious caprine pleuropneumonia, what to do if you suspect it and measures to prevent its spread.
How to spot dourine, what to do if you suspect it and measures to prevent its spread.
The collection and processing of pig and poultry samples collected by food business operators at slaughter.
Find out where you can source milk or milk products to feed to animals on your farm, and if you need to be on the national milk register.
Don’t include personal or financial information like your National Insurance number or credit card details.
To help us improve GOV.UK, we’d like to know more about your visit today. Please fill in this survey (opens in a new tab and requires JavaScript).