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Examples of how and when to adjust the customs value for commercial level and quantity when using Methods 2 or 3 if you’re an importer or clearing agent.
Now the National Measurement Office.
Guidance about programme cost weightings in the 16 to 19 funding formula for sector subject areas from 2023 to 2024 academic year.
Explains planning controls relating to the storage of hazardous substances in England and how to handle development proposals around hazardous establishments.
Apply to manufacture Extemporaneous preparations, Autogenous vaccines, authorisations for Equine Stem Cell Centre (ESCCA) or Non-Food Animal Blood Bank (NFABBA).
Guidance for local authorities, port health authorities and food traders on how to submit a sample for referee analysis.
From 1 October 2024, more materials facilities will need to sample and report their waste. Sampling and reporting will be more detailed and more frequent under the amended regulations.
Find out which licence and fuel you need for agricultural vehicles and which tax and operator's licence exemptions might apply to you.
Food and drink labelling and packaging regulations - what you must show, warnings, health and organic labels and packaging standards.
Guidance for manufacturers and distributors of premixtures and feedingstuffs containing veterinary medicines or specified feed additives.
Find out how to express the mass of a fluorinated greenhouse gas (F gas) in terms of carbon dioxide equivalent to comply with regulations on F gases.
How a product complies with EU safety, health and environmental requirements, and how to place a CE marking on your product.
Lists of standards that businesses can use to show their products, services or processes comply with essential requirements of legislation.
Checks you should carry out every time you tow a trailer, caravan or horsebox with a car, to make sure you're towing safely and legally.
How catch limits are set and how to get involved in setting them. This includes current catch limits and closed fishing areas.
Find out about the requirements and obligations for warehousekeepers of motor and heating fuels in the UK.
How to assess household and non-household packaging from 2024 onwards if you’re a UK organisation affected by extended producer responsibility (EPR) for packaging.
Abattoirs in the Pig Carcase Grading Scheme must abide by the regulations for dressing, weighing, grading and marking carcases.
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