We use some essential cookies to make this website work.
We’d like to set additional cookies to understand how you use GOV.UK, remember your settings and improve government services.
We also use cookies set by other sites to help us deliver content from their services.
You have accepted additional cookies. You can change your cookie settings at any time.
You have rejected additional cookies. You can change your cookie settings at any time.
Departments, agencies and public bodies
News stories, speeches, letters and notices
Detailed guidance, regulations and rules
Reports, analysis and official statistics
Consultations and strategy
Data, Freedom of Information releases and corporate reports
These documents explain how OHID is approaching reduction and food and drink reformulation as part of the government’s obesity strategy.
The rules on bringing food or animal products into Great Britain from abroad: restrictions, types of food and the amount you can bring.
Chief Medical Officer for England, Professor Chris Whitty's annual reports and lectures on medicine and public health.
Get help to classify herbal medicines, vitamins, food preparations, supplements and tonics for import and export.
How food shops, manufacturers, and distributors must dispose of or handle former foodstuffs or food waste.
You must tell DVLA if you have high blood pressure and drive a bus, coach or lorry - download the correct form to let them know
Advice and guidance on the health needs of migrant patients for healthcare practitioners.
Advice for medical professionals to follow when assessing drivers with diabetes mellitus.
Protocols and procedures for testing the value for cultivation or use (VCU) of agricultural crops.
Guidance for food businesses on the Weights and Measures (Food) (Amendment) Regulations 2014.
Sustainable food system indicators for the UK.
Results from a follow-up study of National Diet and Nutrition Survey (NDNS) participants for food consumption, nutrient intakes and physical activity.
Millions at risk from 'silent killer' as NHS campaign warns there are often 'no clues' when it comes to high blood pressure.
Introduces a new cost of diet diversity index based on the lowest-cost way to include at least 5 different food groups
If you’re responsible for a farm animal you must make sure that you care for it properly.
‘Diet Dimensions’ is a live social game to help generate and inform policies for healthier and more sustainable food systems
Don’t include personal or financial information like your National Insurance number or credit card details.
To help us improve GOV.UK, we’d like to know more about your visit today. We’ll send you a link to a feedback form. It will take only 2 minutes to fill in. Don’t worry we won’t send you spam or share your email address with anyone.