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Statements from SACN and the Committee on Toxicity (COT) on the health benefits and risks of using potassium-based sodium replacers in the UK.
A test study was carried out to determine the effect of combinations of chemical preservatives and acidification on microbial growth in stored puree
Get help to classify edible vegetables, roots, tubers, herbs, spices, fruit, nuts and peel for import and export.
Guidance on sodium and potassium cyanide for use in responding to chemical incidents.
Find out which types of food are zero-rated and which are standard-rated for VAT purposes.
Rules that local authorities in England must follow when registering a premises to produce spring water, or carrying out ongoing checks.
What local authorities must do to grant recognition for natural mineral water and carry out ongoing checks.
Product Recall for Brookstone Beverage Warmer presenting a risk of injuries.
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Calcium salts (either calcium chloride or calcium gluconate) are used to stabilise the myocardium and prevent cardiac arrest in patients experiencing severe hyperkalaemia. However, the two salts are not equivalent in terms of calcium dose. Ensure the correct dose is...
This alert highlights the Adult Renal Association Clinical Practice Guidelines (2020) recommendation on calcium gluconate use to support organisations to update local policies and guidelines for the treatment of severe hyperkalaemia in adults.
2011 Potassium permanganate annual return Date: Tue Jan 17 15:43:00 GMT 2012 Full Document 2011 Potassium permanganate annual return (…
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