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The National Diet and Nutrition Survey assesses the diet, nutrient intake and nutritional status of the general population of the UK.
The world is facing a nutrition crisis approximately 3 billion people from every one of the world’s 193 countries have low-quality diets
Evidence and information for health and care professionals and the wider public health workforce to promote the benefits of a healthy, balanced diet.
Detailed annual statistics on family food and drink purchases.
Find out about the type of healthy food all maintained schools and academies in England have to provide under the school food standards.
Results from a follow-up study of National Diet and Nutrition Survey (NDNS) participants for food consumption, nutrient intakes and physical activity.
This study estimates factors influencing dietary diversity of the household, children under 5 years, and women using survey data
Puts forward a number of recommendations to enhance consumer behaviour for high-quality diets
‘Diet Dimensions’ is a live social game to help generate and inform policies for healthier and more sustainable food systems
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