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Departments, agencies and public bodies
News stories, speeches, letters and notices
Detailed guidance, regulations and rules
Reports, analysis and official statistics
Consultations and strategy
Data, Freedom of Information releases and corporate reports
This collection brings together publications by PHE relating to schools and school food.
The food safety and hygiene regulations you must follow - the law, regulations
Policy and guidance for prison on planning, preparing and serving safe and acceptable meals for prisoners.
Find out the information you must give to customers on food products and how to give it.
This strategy sets out what we will do to create a more prosperous agri-food sector that delivers healthier, more sustainable and affordable diets for all.
This public procurement plan aims to help government procurers to take a more consistent approach to buying food and catering services.
The government is seeking views on its plans to restrict promotions of food and drink products high in fat, sugar and salt (HFSS) by location and by price.
How local authorities' public health and planning teams can promote healthy weight environments.
Guidance on promoting healthy and safe communities.
Guidance for schools and local authorities about providing school meals including information on free school meal eligibility.
Each government department sets out priority outcomes and strategic enablers and how they will be achieved.
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