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Check what processes are considered as insufficient production under the Trade and Cooperation Agreement.
Find out the information you must give to customers on food products and how to give it.
UK government joins G7 nations and calls for swift action to protect marine habitats and halt biodiversity loss
Rules for importing, exporting and moving fresh fruit and vegetables to, from and around the UK.
Food grown, sold and consumed; farm productivity, management and commodity prices; health and welfare of farm animals; control of animal and plant diseases.
Technical information, notes and guidance on the surveys of the structure of the agricultural industry.
Obligated packaging producers must register and meet their waste packaging recycling responsibilities.
Details of the process changes for established medicines, effective from 1 March 2024, which apply specifically to chemical products.
Information about the UK food chain.
Find out what information you need to show on products made of or containing meat that you sell to the public.
This series brings together all documents relating to biodiversity and wildlife statistics.
Find out if a restaurant, takeaway or food shop has good food hygiene standards.
Watch our caseworkers' top tips to make sure your applications are complete and correct. Avoid more than 20 common requisition points.
Find data published by central government, local authorities and public bodies to help you build products and services.
Information on COVID-19, including guidance on the assessment and management of suspected UK cases.
See the list of applications to protect the geographical name of a food, drink or agricultural product in Great Britain.
Apply to temporarily include a non-organic ingredient in organic food or drink you sell in the UK.
Marking, labelling and marketing standards you must follow to import and export plant seeds, food and manufactured goods.
Analysis of statistical data relating to the food security of the United Kingdom.
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