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Directory of current ICH Guidelines which have been implemented by the Medicines and Healthcare products Regulatory Agency.
How to use a behaviour change techniques review to evaluate your digital health product.
Treating and disposing of non-hazardous farm waste, sending to landfill, burying waste, incinerating fallen stock and recycling waste fuel oil.
Using an ecological momentary assessment to evaluate your digital health product.
How to use and supply animal by-products (ABPs) as farm animal feed or in feed, and how to get your site registered and approved.
The What Works Network uses evidence to improve the design and delivery of public services.
How local authorities' public health and planning teams can promote healthy weight environments.
Resources to support the commissioning and delivery of tier 2 behavioural weight management services for children, families and adults.
Outlines the provisions of the Food (Promotion and Placement) (England) Regulations 2021, and provides assistance in understanding and applying them.
Training tools providing evidence-based healthy weight messages for the public health workforce to use in discussions with children, young people and families.
Check the tariff classification for bones with some meat, fat and tendons (so called soup bones).
This guide is to help you and your business understand how to ensure that content on your service is appropriate for children.
A guide and set of resources to support local authorities with implementing a whole systems approach to address obesity and promote a healthy weight.
Abattoirs in the Pig Carcase Grading Scheme must abide by the regulations for dressing, weighing, grading and marking carcases.
Substances that are classed as persistent organic pollutants (POPs) and when you're allowed to use them.
How to begin with evaluating a digital health product, including when to evaluate, budgeting and getting support.
Insights from new evidence on the relationship between excess weight and coronavirus (COVID-19).
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