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Guidance and responsibilities of the UK's National Reference Laboratory (NRL) for food microbiology.
Information to help food businesses comply with nutrition legislation.
This is a study of individuals identified as influential within nutrition in Bangladesh, Ethiopia, Kenya and India
Information for healthcare professionals to protect the public from pressure ulcers (bed sores).
Animal source foods (ASF) are an important source of nutrients. They are a particularly good source of iron and zinc which prevents stunting.
National Diet and Nutrition Survey results from 2008 to 2017 assessing time and income trends for diet, nutrient intake and nutritional status for the UK
This guide aims to build capacity to transfer knowledge on nutrition, dietary patterns and the use of existing farming systems
14 February 2013 update. The department is seeking to appoint a lay member of the Scientific Advisory Committee on Nutrition (SACN). The…
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