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Dietary diversity is associated with household or individual food availability and intake of nutrients from different food groups
Zambia is still facing micronutrient deficiencies despite fortification and supplementation programmes stressing the need for additional solutions
The National Diet and Nutrition Survey assesses the diet, nutrient intake and nutritional status of the general population of the UK.
How schools can share daily attendance data.
Calculate how much you have to pay your furloughed employees for hours on furlough and how much you can claim back.
Get help to classify organic chemicals that contain certain permitted additives or can be dissolved in water, for import and export.
In August 2016, the Behavioral Insight Team (BIT) published a report outlining the shortcomings with official statistics on calorie intake. The BIT report was accompanied by an initial response from the Government Statistical Service which provided details of the main...
This paper reviews the use of these multi-purpose surveys to address dietary information gaps
The Scientific Advisory Committee on Nutrition recommendations on carbohydrates, including sugars and fibre
Methodological challenges from a pilot study
Check the tariff classification for vitamin gummies.
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