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Find out when you must label your meat, fish or seafood product with its country of origin.
Find out what information you need to show on products made of or containing meat that you sell to the public.
Environment Secretary launches proposals to make food labelling clearer and fairer, delivering on commitment to back British farming
The report, including recommendations, for Richard Bacon MP’s review of scaling up self and custom build housing.
British cooked poultry meat will soon reach Japanese tables thanks to a new market access deal that will benefit UK farmers, meat processers and exporters.
Product recall for Lucy & Leo magnetic breakfast cooking set presenting a high risk of choking due to easy access to small parts.
Latest FCDO travel advice for France including on entry requirements, safety and security and local laws and customs.
Northern Region Judge J R Rimmer and Member Ms S D Latham sitting on 6 February 2020
First-Tier Tribunal Property Chamber (RESIDENTIAL PROPERTY) Final Reason Decision of Judge D Brandler and Mr S Wheeler MCIEH on 13/14/2023
Information for landlords, customers, employees, creditors and shareholders of Thomas Cook in liquidation.
Advice for consumers in response to the coronavirus (COVID-19) outbreak in the UK.
Apply online to export pork that came from and was heat treated outside of Great Britain, which has then had further preparation for use in food products, to Australia.
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