We use some essential cookies to make this website work.
We’d like to set additional cookies to understand how you use GOV.UK, remember your settings and improve government services.
We also use cookies set by other sites to help us deliver content from their services.
You have accepted additional cookies. You can change your cookie settings at any time.
You have rejected additional cookies. You can change your cookie settings at any time.
Departments, agencies and public bodies
News stories, speeches, letters and notices
Detailed guidance, regulations and rules
Reports, analysis and official statistics
Consultations and strategy
Data, Freedom of Information releases and corporate reports
Find out when you need to charge VAT and at what rate if you supply food and drink for the purposes of catering or as a takeaway.
Quality and labelling rules for growing, packing, distributing, importing and selling fresh fruit and vegetables.
How to get the VAT back on goods you buy in Northern Ireland from shops that offer tax-free shopping (VAT Notice 704/1).
An update on ongoing developments and future priorities for retail sales statistics.
This publication is intended for Valuation Officers. It may contain links to internal resources that are not available through this version.
A first estimate of retail sales in volume and value terms, seasonally and non-seasonally adjusted.
The 2002 Commercial Victimisation Survey interviewed around 4,000 managers of retail premises and 2,500 managers of manufacturing premises.
A first estimate of retail sales in value and volume terms for Great Britain, seasonally and non-seasonally adjusted.
A first estimate of retail sales in volume and value terms, seasonally and non-seasonally adjusted
Don’t include personal or financial information like your National Insurance number or credit card details.
To help us improve GOV.UK, we’d like to know more about your visit today. Please fill in this survey (opens in a new tab).