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Healthy Start is an NHS scheme that helps women who are pregnant or have young children and are receiving benefits, buy foods such as milk or fruit.
Patients requiring treatment outside of hospitals will be able to choose between multiple providers across the NHS and independent sector.
The Secretary of State for Health and Social Care makes a statement on action the government is taking to improve patient choice to help cut NHS waiting times.
Guidance on promoting healthy and safe communities.
Advice and guidance on the health needs of migrant patients for healthcare practitioners.
A development programme of educational resources on critical public health topics for people who work in the health and care sector and the extended public health workforce.
These documents explain how OHID is approaching reduction and food and drink reformulation as part of the government’s obesity strategy.
How to use a cost benefit analysis to evaluate your digital health product.
How to use a cost effectiveness analysis to evaluate your digital health product.
Resources to help local commissioners achieve value for money by estimating the return on investment (ROI) and cost-effectiveness of public health programmes.
The alerting system provides an early warning when adverse temperatures are likely to impact on the health and wellbeing of the population.
Find out about the type of healthy food all maintained schools and academies in England have to provide under the school food standards.
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