Perception of Gujarat farmers on heat-tolerant potato varieties

From:
Department for International Development
Published
1 January 2011
Country:
India
Document Type:
Journal Article
Theme:
Food and Nutrition
Authors:
Arya, S., Singh, B.P., Campilan, D., Carli, C., Girish, B.H., Kadian, M.S, Pandey, S.K., Patel, N.H., Rana, R.K., Sharma, N.

Abstract

A survey of farmers foumd heat tolerance, high yield, resistance to late blight, resistance to potato tuber moth, and uniform large-sized tubers to be the top five most desirable characteristics for potato varieties for heat-prone areas.

Citation

Rana, R.K.; Sharma, N.; Kadian, M.S; Girish, B.H.; Arya, S.; Campilan, D.; Pandey, S.K.; Carli, C.; Patel, N.H.; Singh, B.P. Perception of Gujarat farmers on heat-tolerant potato varieties. Potato Journal (2011) 38 (2) 121-129.

Perception of Gujarat farmers on heat-tolerant potato varieties

Published 1 January 2011
Contents