| 1.10 |
New potatoes |
0701 90 50 |
| 1.30 |
Onions (other than seed) |
0703 10 19 |
| 1.40 |
Garlic |
0703 20 00 |
| 1.50 |
Leeks |
ex 0703 90 00 |
| 1.60 |
Cauliflowers |
ex 0704 10 00 |
| 1.70 |
Brussels sprouts |
0704 20 00 |
| 1.80 |
White cabbages and red cabbages |
0704 90 10 |
| 1.90 |
Sprouting broccoli or calabrese \n(Brassica oleracea L. convar.botrytis (L) Alef. var. italica) |
ex 0704 90 90 |
| 1.100 |
Chinese cabbage |
ex 0704 90 90 |
| 1.110 |
Cabbage lettuce (head lettuce) |
0705 11 00 |
| 1.120 |
Endives |
ex 0705 29 00 |
| 1.130 |
Carrots |
ex 0706 10 00 |
| 1.140 |
Radishes |
ex 0706 90 90 |
| 1.160 |
Peas (Pisum sativum) |
0708 10 00 |
| 1.170 |
Beans: |
|
| 1.170.1 |
Beans (Vigna Spp. Phaseolus spp.) |
ex 0708 20 00 |
| 1.170.2 |
Beans (Phaseolus ssp. vulgaris var. Compressus Savi) |
ex 0708 20 00 |
| 1.180 |
Broad beans |
ex 0708 90 00 |
| 1.190 |
Globe artichokes |
0709 10 00 |
| 1.200 |
Asparagus: |
|
| 1.200.1 |
green |
ex 0709 20 00 |
| 1.200.2 |
other |
ex 0709 20 00 |
| 1.210 |
Aubergines (eggplants) |
0709 30 00 |
| 1.220 |
Ribbed celery (Apium graveolens L. var. dulce (Mill.) Pers.) |
ex 0709 40 00 |
| 1.230 |
Chantarelles |
0709 51 30 |
| 1.240 |
Sweet peppers |
0709 60 10 |
| 1.250 |
Fennel |
0709 90 50 |
| 1.270 |
Sweet potatoes, whole, fresh (intended for human consumption) |
0714 20 10 |
| 2.10 |
Chestnuts (Castanea spp.), fresh |
ex 0802 40 00 |
| 2.30 |
Pineapples, fresh |
ex 0804 30 00 |
| 2.40 |
Avocados, fresh |
ex 0804 40 00 |
| 2.50 |
Guavas and mangoes, fresh |
ex 0804 50 00 |
| 2.60 |
Sweet oranges, fresh |
|
| 2.60.1 |
sanguines and semi-sanguines |
0805 10 10 |
| 2.60.2 |
Navels, Navelines, Navelates, \nSalustianas, Vernas, Valencia lates, \nMaltese, Shamoutis, Ovalis, \nTrovita and Hamlins |
0805 10 30 |
| 2.60.3 |
others |
0805 10 50 |
| 2.70 |
Mandarins (including tangerines and satsumas), fresh; clementines, wilkings and similar citrus hybrids, fresh: |
|
| 2.70.1 |
Clementines |
ex 0805 20 10 |
| 2.70.2 |
Monreales and Satsumas |
ex 0805 20 30 |
| 2.70.3 |
Mandarins and wilkings |
ex 0805 20 50 |
| 2.70.4 |
Tangerines and others |
ex 0805 20 70 \nex 0805 20 90 |
| 2.85 |
Limes (citrus aurantifolia), fresh |
ex 0805 30 90 |
| 2.90 |
Grapefruit, fresh: |
|
| 2.90.1 |
white |
ex 0805 40 00 |
| 2.90.2 |
pink |
ex 0805 40 00 |
| 2.100 |
Table grapes |
0806 10 10 |
| 2.110 |
Water melons |
0807 11 00 |
| 2.120 |
Melons (other than water melons): |
|
| 2.1.20.1 |
Amarillo, Cuper, Honey Dew \n(including Cantalene), \nOnteniente, Piel de Sapo \n(including Verde Liso), Rochet, \nTendral, Futuro |
ex 0807 19 00 |
| 2.120.2 |
other |
ex 0807 19 00 |
| 2.140 |
Pears |
|
| 2.140.1 |
Pears - Nashi (Pyrus pyrifolia) |
ex 0808 20 50 |
| 2.140.2 |
other |
ex 0808 20 50 |
| 2.150 |
Apricots |
0809 10 00 |
| 2.160 |
Cherries |
0809 20 95 |
| 2.170 |
Peaches |
0809 30 90 |
| 2.180 |
Nectarines |
ex 0809 30 10 |
| 2.190 |
Plums |
0809 40 05 |
| 2.200 |
Strawberries |
0810 10 00 |
| 2.205 |
Raspberries |
0810 20 10 |
| 2.210 |
Fruit of the species Vaccinium myrtillus (Bilberries) |
0810 40 30 |
| 2.220 |
Kiwi fruit (Actinidia chinensis Planch) |
0810 50 00 |
| 2.230 |
Pomegranates |
ex 0810 90 85 |
| 2.240 |
Khakis (including Sharon fruit) |
ex 0810 90 85 |
| 2.250 |
Lychees |
ex 0810 90 30 |