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Guidance

Check simplified procedure value rates for fresh fruit and vegetables

Use simplified procedure value rates for fresh fruit and vegetable goods that you import.

This guidance was withdrawn on

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When to use a simplified procedure value

If you import whole fruit or vegetables into the UK on a consignment basis you may be able to use a simplified procedure value using the method 4 valuation to declare the produce.

Goods that are excluded

Fruit or vegetable products that are cut and diced before they’re imported are excluded from the scheme.

You cannot use the simplified procedure value if there is a sale for export and the transaction value is known. Those goods must be valued using valuation method 1.

Current rates

Simplified procedure value rates change every 14 days. You may only use the rate that applies to the produce you are importing within the correct 14-day period.

The following goods with simplified procedure value rates are listed alphabetically by ‘Description of goods’.

Effective period 21 July 2023 to 3 August 2023

Simplified procedure code Combined Nomenclature (Taric) code Description of Goods Value per 100kg (£)
2.120.1 0807 1900 50 Amarillo, Cuper, Honeydew (including Cantalene), Onteniente, Piel de Sapo (including Verde Liso), Rochet,Tendral, Futuro 51.30
2.130.0 0808 1080 10, 0808 1080 20, 0808 1080 90 Apples 92.41
2.150 0809 1000 Apricots 204.43
1.200.1 0709 2000 10 Asparagus — green 808.80
1.200.2 0709 2000 90 Asparagus — other —
2.40 0804 4000 Avocados 173.59
1.170 0708 2000 Beans 324.72
2.160.0 0809 2900 Cherries 357.84
2.70.1 0805 2200 20 Clementines (including Monreales) 84.10
1.50.0 0709 9310 Courgettes 180.11
1.50.1 0707 0005 Cucumber (including intended for processing) —
2.120.3 0807 1900 60 Galia melons 92.23
1.40 0703 2000 Garlic 156.78
1.250.0 0709 9100 00 Globe artichokes —
2.220 0810 5000 Kiwi fruit 149.23
2.80 0805 5010 10, 0805 5010 90 Lemons 59.73
2.85 0805 5090 10, 0805 5090 90 Limes 82.91
2.70.2 0805 2190 11, 0805 2190 91, 0805 2110 10 Mandarins (including Tangerines and Satsumas), fresh 61.90
2.180 0809 3030 Nectarines 127.63
1.10 0701 9050 New potatoes —
1.30 0703 1019 Onions 69.08
2.120.2 0807 1900 90 Other melons 163.20
2.170 0809 3080 Peaches 123.73
2.140.2 0808 3090 90 Pears 148.21
2.140.1 0808 3090 10 Pears Nashi —
2.30 0804 3000 90 Pineapples 53.66
2.90.2 0805 4000 19, 0805 4000 39 Pink grapefruit and pomelos 63.55
2.190 0809 4005 Plums 121.58
2.205 0810 2010 Raspberries 507.69
2.200 0810 1000 Strawberries 78.21
2.60, 2.60.1, 2.60.2, 2.60.3 0805 1022 Sweet oranges, Navels 59.73
1.240 0709 6010 Sweet peppers 127.38
1.270 0714 2010 Sweet potatoes 85.00
2.100 0806 1010 05, 0806 1010 90 Table grapes 184.37
1.280 0702 0000 07, 0702 0000 99 Tomatoes 134.50
2.110 0807 1100 Watermelons 34.26
2.90.1 0805 4000 11, 0805 4000 31 White grapefruit and pomelos 53.53
2.70.4 0805 2900 11, 0805 2900 21, 0805 2900 91 Wilkings and similar citrus hybrids, fresh —

Previous rates

You can check the simplified procedure value rates for goods in previous effective periods.

Simplified procedure value rates for fresh fruit and vegetables

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