Safer food, better business for retailers
Food safety management pack for small retail businesses that sell food. This includes small convenience stores, 'corner shops' and confectioners, tobacconists and newsagents.
- From:
- Food Standards Agency
- Published:
- 29 January 2020
Applies to England, Northern Ireland and Wales
Documents
SFBB - Safer food, better business for retailers
PDF, 3.74 MB, 87 pages
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Good housekeeping
PDF, 725 KB, 2 pages
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Pest control
PDF, 1.74 MB, 2 pages
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Hand washing
PDF, 706 KB, 2 pages
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Personal hygiene
PDF, 130 KB, 2 pages
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Cleaning effectively
PDF, 154 KB, 2 pages
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Your cleaning schedule
PDF, 136 KB, 2 pages
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Chilled storage and display
PDF, 711 KB, 2 pages
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Frozen storage and display
PDF, 119 KB, 2 pages
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Customers - food allergies
PDF, 291 KB, 2 pages
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Managing food allergen information
PDF, 318 KB, 2 pages
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Open and closing checks
PDF, 99.3 KB, 2 pages
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Prove it, chilled and frozen storage
PDF, 116 KB, 2 pages
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Suppliers and contractors/Product withdrawal and recall
PDF, 50.2 KB, 1 page
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Stock control
PDF, 90 KB, 1 page
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Training and supervision/Customers
PDF, 77.8 KB, 2 pages
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Preparation – ready-to-eat food
PDF, 735 KB, 2 pages
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Safe method completion record
PDF, 160 KB, 2 pages
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'Bake-off' products, reheating and hot holding
PDF, 736 KB, 2 pages
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Acrylamide
PDF, 117 KB, 1 page
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Raw meat, poultry and eggs
PDF, 707 KB, 2 pages
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Rotisserie chicken and ham
PDF, 160 KB, 2 pages
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Bacon, sausages and eggs
PDF, 208 KB, 2 pages
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Prove it, cooking
PDF, 190 KB, 2 pages
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Diary cover sheet
PDF, 48.7 KB, 1 page
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Staff training record
PDF, 1.78 MB, 4 pages
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Introduction
PDF, 97.2 KB, 2 pages
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Suppliers' list
PDF, 1.65 MB, 2 pages
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Contacts list
PDF, 1.58 MB, 2 pages
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Cleaning schedule
PDF, 1.03 MB, 2 pages
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Safer food, better business - Diary/4 weekly review
PDF, 1.01 MB, 7 pages
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Details
Food safety management pack for small retail businesses that sell food. This includes small convenience stores, ‘corner shops’ and confectioners, tobacconists and newsagents.