Variation issued: Wednesday 01 May 2024
Updated 26 April 2024
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This publication is available at https://www.gov.uk/government/publications/fishing-vessel-licence-variations/variation-issued-wednesday-01-may-2024
1. The variation effective from 00:01hrs Wednesday 01 May 2024 is as follows:
1.1 10m & Under Non-Sector Quota Increase
- Affecting 10m & Under licence categories A (91) & A (Limited) (94)
| SPECIES | SEA AREA (AS STATED IN ANNEXE) | QUOTA SET FROM (TONNES) | QUOTA SET TO (TONNES) |
|---|---|---|---|
| Brill | 7de | 0.3 (monthly) | 0.6 monthly |
| Mackerel | 2a, 3a-d, 4 | 1.5 (monthly) | 2.5 (monthly) |
1.2 10m & Under Non-Sector Quota Decrease
- Affecting 10m & Under licence categories A (91) & A (Limited) (94)
| SPECIES | SEA AREA (AS STATED IN ANNEXE) | QUOTA SET FROM (TONNES) | QUOTA SET TO (TONNES) |
|---|---|---|---|
| Herring | 4c 7d | 300 (monthly) | 50 (monthly) |
1.3 Over 10m Non-Sector Quota Increase
- Affecting Over 10m licence categories A (11) & A (Islands) (12), B (31), and C (41)
- Herring affecting Over 10m licence categories A (11) & A (Islands) (12)
| SPECIES | SEA AREA (AS STATED IN ANNEXE) | QUOTA SET FROM (TONNES) | QUOTA SET TO (TONNES) |
|---|---|---|---|
| Brill | 7de | 0.3 (monthly) | 0.6 monthly |
1.4 Over 10m Non-Sector Quota Decrease
- Undulate Ray affecting Over 10m licence categories A (11) & A (Islands) (12), B (31), and C (41)
- Herring affecting Over 10m licence categories A (11) & A (Islands) (12)
| SPECIES | SEA AREA (AS STATED IN ANNEXE) | QUOTA SET FROM (TONNES) | QUOTA SET TO (TONNES) |
|---|---|---|---|
| Herring | 4c 7d | 300 (monthly) | 50 (monthly) |
1.5 Undulate Ray Closure in 7de
- Affecting licence schedules Over 10m A (11), A (Islands) (12), A (Pelagic (17), B (31), C(41), and 10m & Under A (91) and A (Limited) (94)
| SPECIES | SEA AREA (AS STATED IN ANNEXE) | QUOTA SET FROM (TONNES) | QUOTA SET TO (TONNES) |
|---|---|---|---|
| Undulate Ray | 7de | 0.2 (per trip) | CLOSED |
It is your responsibility to check variations before going to sea as they can be changed at any time.
If you have any queries, please contact the Fisheries Management Team.