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Guidance

Cell-cultivated products: guidance on classification and HACCP principles

Guidance on applying the hygiene regulations to cell-cultivated products

From:
Food Standards Agency
Published:
4 December 2025
Last updated:
2 July 2026 — See all updates

Applies to England, Scotland and Wales

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Cell-cultivated products: guidance on classification and HACCP principles

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Guidance on applying the hygiene regulations to cell-cultivated products

Updates to this page

Published 4 December 2025
Last updated 2 July 2026 Show all updates

  1. Added translation

  2. Added translation

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