Sweetpotato post-harvest assessment: experiences from East Africa. Chapter 4.The use of consumer tests and trained taste panels to assess sensory characteristics.

• From: Department for International Development
• Published: 1 January 2003

• Country: Tanzania
• Document Type: Book Chapter
• Theme: Agriculture
• Authors: Rees, D., Kapinga, R.E., Rwiza, E.J., Tomlins, K.I., Ndengello, T., Amour, R.

Citation

Rees, D., van Oirschot, Q., Kapinga, R. (eds) (2003) Sweetpotato post-harvest assessment: experiences from East Africa, Natural Resources Institute, Chatham, UK, ISBN: 0 85954 548 2, pp.37-49

Links

Sweetpotato post-harvest assessment: experiences from East Africa. Chapter 4.The use of consumer tests and trained taste panels to assess sensory characteristics.

Published 1 January 2003