Strategies for reducing aflatoxin levels in groundnut-based foods and feeds in India: a step towards improving health of humans and livestock. Final Technical Report.

From:
Department for International Development
Published
1 January 2003
Country:
India
Document Type:
Technical Report
Theme:
Agriculture
Authors:
Waliyar, F.

Abstract

This project aims to reduce the risk of aflatoxin contamination to humans and livestock. The project was organised in two phases and a developmental management framework used to integrate socio-economic and technical activities.

Citation

International Crops Research Institute for the Semi-Arid Tropics(ICRISAT), Andhra Pradesh, India, 166 pp.

Strategies for reducing aflatoxin levels in groundnut-based foods and feeds in India: a step towards improving health of humans and livestock. Final Technical Report.

Published 1 January 2003
Contents