Maize, the main staple crop remains the dominant crop among smallholder farmers in Malawi. Smallholder farmers devote almost 70 percent of their land to maize cultivation, and maize availability in the country defines the food security situation of the country. Smallholder agriculture in Malawi has been characterized by low productivity, low technology and labour intensive, with maize mainly produced for subsistence consumption. The low productivity in smallholder agriculture has been attributed to loss in soil fertility, low application of inorganic fertilizers and traditional low technology rain-fed farming systems.
Future Agricultures Policy Brief 034, January 2010, 5 pp.