Planning and costing agriculture’s adaptation to climate change in the salinity-prone cropping system of Bangladesh.

Abstract

This study aims to investigate adaptation requirements and their cost implications in the context of coastal agriculture in Bangladesh. Work shows that the various stakeholders in Bangladesh are aware of climate change and its adverse impacts on agricultural production, and are therefore currently trying to embed adaptation into policy and long-term planning documents. The study also indicates that extension workers are active in promoting technological advances for adaptive practices. Research agencies in Bangladesh are also up to date and in the process of developing methods and varieties for climate change adaptation. Many of the existing adaptive varieties and farming techniques were developed by local research agencies.

The claims of institutional stakeholders have been supported by local farmers, who already practise adaptation measures through using saline-resistant crops, better farming techniques, and different forms of irrigation. Farmers and stakeholders unanimously agree on the urgent need to excavate canals to resist salinity. The cost of using adaptive varieties is similar to that of traditional rice varieties, which makes the use of adaptive varieties an imperative for the future.

Another point emphasised by the stakeholders and farmers is the need for training. In order to achieve benchmarks for adaptation in the coastal zone, capacity building for agricultural staff and farmers has to be simultaneously improved. Furthermore, additional funding needs to be allocated to the relevant stakeholder institutions so that adaptation measures can be effectively implemented and scaled up further.

Citation

Mainuddin, K.; Rahman, A.; Islam, N.; Quasem, S. Planning and costing agriculture’s adaptation to climate change in the salinity-prone cropping system of Bangladesh. International Institute for Environment and Development (IIED), London, UK (2011) 71 pp.

Planning and costing agriculture’s adaptation to climate change in the salinity-prone cropping system of Bangladesh.

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