Oil content in fried, processed sweetpotato products.

Citation

Hagenimana V., Karuri E.G. and Oyunga M.A. Oil content in fried, processed sweetpotato products. Journal of Food Processing and Preservation (1999) 22 (2) 123-137. [DOI: 10.1111/j.1745-4549.1998.tb00809.x]

Oil content in fried, processed sweetpotato products.

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